1、食材准备:五香腊肠一段,鸡蛋2个、胡萝卜半根,青椒半个,香葱2根,剩米饭一小碗;
![](https://p3-sign.toutiaoimg.com/pgc-image/b79690ed0499485e800acb573b3af3d9~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=GL2B1dBVIH576WjOLeaznGs0BlM%3D)
2、鸡蛋打散,加少量盐和葱花搅拌并打发;
![](https://p3-sign.toutiaoimg.com/pgc-image/cc96569690ed4956bee883962cda2245~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=8wSGuda2%2Bi7CyFt44flBJZuSW%2FM%3D)
3、将腊肠、胡萝卜和青椒均匀切丁,备用;
![](https://p3-sign.toutiaoimg.com/pgc-image/99ec8860df25477a82af477df2720050~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=0DQWLl9UxvfMCrwL7e1AwdPL0Hs%3D)
4、起锅烧油,鸡蛋煎熟并盛出备用;
![](https://p3-sign.toutiaoimg.com/pgc-image/02a120315c894db19e018964d79c669c~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=DYpDtu0KZ2twL%2FGFq0FW%2FzzPE6g%3D)
5、食材大集合;
![](https://p3-sign.toutiaoimg.com/pgc-image/98fa9215094a45b78ae0c3bd634f65bb~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=wHHGXyDNV7YNYNWtQbV%2FGdouR98%3D)
6、起锅烧油,倒入适量葱花和腊肠翻炒,并炒至腊肠出油、爆香;
![](https://p3-sign.toutiaoimg.com/pgc-image/5df97d75625c4662a08f4026f365e6e3~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=nkR69ld43VdiMblBqlI3ydglbfc%3D)
7、倒入切好的胡萝卜丁和青椒丁,加几滴生抽和盐和少许清水翻炒至熟透;
![](https://p3-sign.toutiaoimg.com/pgc-image/c1704ab422184542a30265b3325133de~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=ZioHrZr%2FO3pT5lHKIk9l30R1yYk%3D)
8、倒入提前打散的米饭,小火翻炒均匀;
![](https://p3-sign.toutiaoimg.com/pgc-image/9e246c2952054aa597d202256cfee8af~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=l%2FGPG6vh%2F%2BC%2F%2B3FMLKpOkX3HaA0%3D)
9、最后,加入炒好的鸡蛋和适量香葱翻炒均匀;
![](https://p3-sign.toutiaoimg.com/pgc-image/29b7461a781d4b329a5ce2bf612afeef~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=vcgs5AmL0xdzDVgs4w6O9nU%2Be%2Bs%3D)
10、一份香喷喷的、颜色好看、味道超赞的腊肠时蔬炒饭韭做好了。
![](https://p3-sign.toutiaoimg.com/pgc-image/359ef89019bd4f85b39b998eef70917c~tplv-tt-large.jpeg?x-expires=1969642191&x-signature=zRkKjlnsLX%2F1SMb0ZNdyFxw4Zt8%3D)